MENUS

• Tomato Arancini

  • smoked paprika aioli
    BD 6

• Smoked Short-Rib Croquettes

  • black truffle dip
    BD 9

• Beef Carparccio

  • marinated beef tenderloin, Parmesan, crispy capers & dijon dressing
    BD 14

• Creamy Burrata

  • marinated cherry tomatoes & basil oil
    BD 12

• Bresaola & Burrata

  • rucola, olive oil & balsamic vinegar
    BD 15

• Shrimps by H

  • marinated shrimps, mustard & garlic chili
    BD 12

• Baked Escargot

  • French butter, parsley, sourdough bread & garlic
    BD 11

• Classic Ceviche

  • seabass, red onion, cilantro & green chili
    BD 9

• Gamberi All' aglio

  • grilled shrimps, lemon & garlic dressing
    BD 12

• Dates & Wild Rocket Salad

  • Parmesan, almonds & pomegranate dressing
    BD 9

• Avocado Salad

  • quinoa, pomegranate, mix salad, chili, radish, mix seeds, corn & maple vinaigrette
    BD 11

• Lobster Salad

  • lobster, confit tomato, Parmesan, baby gem & truffle dressing
    BD 27

• Goat Cheese Salad

  • marinated pear, black lemon glaze, rocket leaves & goat cheese croquettes
    BD 11

• Margherita

  • San Marzano tomato & mozzarella Fior di Latte
    BD 11

• Funghi

  • truffle white base, sautéed mushroom & mascarpone cheese
    BD 15

• Pumpkin Ravioli

  • sage butter emulsion & truffle essence
    BD 12

• Truffle Mushroom Tortellini

  • wild mushroom cream & parsley oil
    BD 15

• Lobster Spaghetti

  • lobster, garlic, tarragon, chili & lobster stock
    BD 36

• Capellini Al Limone

  • angel hair pasta, creamy lemon & Parmesan sauce
    BD 13

• Carnaroli Risotto "Al Tartufo"

  • sautéed wild mushrooms, black truffle paste & grated aged Parmesan
    BD 17

• MASSO “Lasagna”

  • bolognese, bechamel sauce, tomato & basil
    BD 18

• Fresh Spaghetti Datterino Pomodoro

  • basil
    BD 12

• Wagyu Tenderloin & Mushroom Parpardelle

  • pangrattato, parsley & Parmesan
    BD 24

• Marinated Torched Seabass

  • fennel salad & herbs
    BD 13 / BD 22

• Grilled Salmon

  • broccoli, cauliflower, Parmesan, butter & dill
    BD 19

• Fish Meunière

  • capers, lemon, parsley & brown butter
    BD 13 / BD 22

• Branzino Alla Provenzale

  • chard peppers, capers, kalamata olives & cherry tomato
    BD 24

• New Zealand’s Lamb Cutlets

  • gochujang sauce, thyme, rosemary & honey
    BD 26

• Wagyu Tenderloin ICON XB MB 6-7 250g

  • pepper sauce or mushroom sauce
    BD 43

• French Baby Chicken

  • confit onion & citrus marinade
    BD 15

• Veal Alla Milanese

  • rucola salad, Parmesan & herbs
    BD 30

• USDA Wagyu Beef Cheek

  • slow cooked beef cheek, red wine sauce & mushrooms
    BD 30

• Wagyu Rib Eye ICON XB MB 6-7 (400gm)

  • truffle butter
    BD 44

• Tomahawk Wagyu ICON BMS 6-7(1.3kg )

  • BD 65

• MASSO Mashed Potato

  • BD 7

• Tender Stem Broccoli

  • BD 8

• Dauphinoise Gruyere Potatoes

  • BD 8

• Sautéed Baby Potatoes

  • BD 7

• Truffle Fries

  • BD 7

• Grilled Vegetables

  • BD 7

• Grilled Asparagus

  • BD 8

• Masso Tiramisu

  • mascarpone & chocolate wafer
    BD 8

• Crème Brulée

  • vanilla infused flavor & caramelized brown sugar
    BD 8

• Double Chocolate Cake

  • chocolate sponge cake, nutella cream & gluten free crunchy
    BD 8

• Chocolate Fondant with Honey Comb

  • Baked chocolate sponge with a gooey center
    BD 8

• Set Yoghurt

  • Greek yoghurt, raspberry sorbet, raspberry jelly & fresh raspberries.
    BD 8

• Apple Tarte Tatin

  • puff pastry, pink lady apple with vanilla ice cream
    BD 8 / BD 15

• Sorbet

  • Choose any 3 flavors: Chocolate, Lemon, Raspberry & Rose
    BD 6